Advising Businesses Throughout New England.

Our Commitment

The team at Local 300 Food is committed to reshaping the restaurant, lodging & retail industry in a fresh & positive way. We advise chefs, innkeepers, general stores owners and brewers on how best to improve their operations. Build sustainable, cooperative and profitable connections throughout New England.

Based in the Upper Valley of Vermont, we travel to You.

Throughout the states of Maine, Massachusetts, Rhode Island, New York and Connecticut.

Members of our team are available for on site meetings or remotely via Zoom.

Initial in-person visits or calls are free and include and opportunity assessment for your business needs.

                                                                                                                                                                       
  • We help you identify products to boost your sales & purchase locally via networking with artisan cheesemakers, bakers & special food producers. Guiding you to optimal vendors for competitive prices and easy delivery options

  • Let us uptick your recruiting & training programs.

    We assist with interviewing, composition of position postings and onboarding and training of staff.

    And can consult with you on both domestic and international workforce proorams. Helping you establish seasonal workforce shares. And assist with recruiting & retention of year-round team members.

  • We design efficient kitchens that prioritize sustainability and profitability. We cultivate creativity and culinary expression on the plate, websites and menus. Menu analysis, composition, costing and branding services are available.

  • Our consulting team develops safety protocols & provides training documents on safe food handling preparing you for local inspections and reducing risks & workplace injuries. Creating a culture of safety that inspires peer to peer communication on safety matters and care amongst workers

  • Our financial services evaluate your current financial performance and identify opportunities to improve your profitability metrics. Providing strategies on purchasing, costing and inventory management. The marketing team offers brand enhancement, creative social media content & website services.

Meet Founder & Senior Business Strategist Ellen McDonough

While embracing your concepts and ideas, she blends her years of experience, culinary creativity and strategic financial expertise to elevate your business.

Optimizing kitchen operations and F&B concepts that resonate with today’s conscious retail consumers, lodging guests, and diners.

Meet With Local 300

We look forward to networking with you soon! And learning how we can collaborate on your current business goals & objectives.

Creating authentic and memorable experiences.